10 Micron Household Aluminum Foil Food Grade

10 Micron Household Aluminum Foil Food Grade

10 Micron Household Aluminum Foil Food Grade is widely used in cooking, freezing, preservation, baking de and other industries. Disposable aluminum foil is convenient, safe, hygienic, tasteless de and leak free. In the refrigerator or freezer De, 10 micron aluminum foil can be directly wrapped in de food, which can not only prevent de food from deforming easily, but also avoid de water loss of fish, vegetables, fruits and dishes, and prevent de deterioration of taste. Leakage or mixing.
 
Because 10 Micron Household Aluminum Foil Food Grade de has good and uniform thermal conductivity and heating effect, it can be directly pasted on the oven and steamer on the original package. In addition, the use of household aluminum foil packaging food also has the characteristics of high resource recovery rate, that is to protect the environment, reduce the waste of de resources, and have good social benefits.
 
10 Micron Household Aluminum Foil Food Grad can de isolate air and does not absorb air or oil. Therefore, it can maintain the freshness of de food and prolong the shelf life. At the same time, it can withstand temperatures from - 40 ° C to 600 ° C. Users can de complete a series of steps such as baking, freezing, transportation and supply in a simple, safe and convenient aluminum foil de package. Htmm can obtain the highest quality aluminum foil roll at the lowest cost. Therefore, we have a great de price advantage. Superior geographical location and convenient transportation. It is located in the largest aluminum product processing base in northern China with a long history. We are located in an important hub of railway and air transportation between China and Europe, providing convenience for products all over the world. Rich production experience and well-equipped facilities. Htmm has many years of in-depth research and experience in aluminum foil products.
 
10 Micron Aluminum Foil 8011 can provide the necessary barriers to prevent the entry of moisture and the escape of subtle flavors